RING IN THE NEW YEAR AT THE SMOKING DOG
Celebrate this year’s festive season with your choice of two delicious prix fixe menus at The Smoking Dog.
Our 5:30 PM seating offers a 3-course menu at an affordable 45 dollars per person. We're also offering 10% off bottled wines.
If you're coming for dinner, why not stay for the party? For 85 dollars per person our 8:30 PM seating includes a savoury 4-course menu, music with well-known Vancouver deejay Cory Welch, dancing and complimentary glass of champagne for when the clock strikes midnight. With only 38 seats available, it's sure to sell out.
Reservations are essential: reserve online or call 604-732-8811
NYE 5:30 PM MENU $45 / PERSON
* 10% off bottled wines
MIMOSA SALAD
Butter lettuce, grilled artichoke, boiled egg, green beans and a chili caper vinaigrette
- or -
CLASSIC FRENCH ONION SOUP
Gruyere, crostini, fresh herbs
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8 OZ BEEF TENDERLOIN
Grilled vegetables, fondant potatoes
- or -
BACON WRAPPED RABBIT SADDLE
Stuffed with BC apples, wild mushrooms, vegetable bouquet,
fingerling potatoes and a rosemary apricot jus
- or -
PAN SEARED SEA BASS
Putinesca sauce, creamy polenta, sauteed purple kale and baby carrots
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GINGERBREAD
Ice cream and chantilly
- or -
POACHED PEAR
Served with marzipan and tapioca
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NYE 8:30 PM MENU $85 / PERSON
* DJ Cory Welch, Dancing & Complimentary Glass of Champagne
JUMBO PRAWN COCKTAIL
Wasabi cocktail sauce, cucumber caesar shooter
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CLASSIC FRENCH ONION SOUP
Gruyere, crostini, fresh herbs
- or -
LOBSTER BISQUE
Cream, brandy, parsley
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CÔTE DE BŒUF
Gratin dauphinois, veal jus, morel mushrooms, braised endive
- or -
LOBSTER THERMIDORE
Grilled asparagus, fondant potatoes, grain mustard coral, crostini
- or -
DUCK À L’ORANGE
Potato rosti, red flowering kale, chipolini onions, baby carrots
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CHOCOLATE GÂTEAU
Espresso butter cream
- or -
DRAGON FRUIT MOUSSE
Lychee granitée
Chef: Kevin Shawcross | Sous Chef: Chris Krogh
